Green Curry Chicken

This popular dish goes to the next level with tender chicken, house-made green curry paste and vegetables in a coconut lime-infused sauce with classic spices including green chilli, coriander and lemongrass.

Gluten, Dairy, Sugar and Vegetable oil free. Keto and Paleo.

INGREDIENTS:

Organic Coconut Milk, *Chicken Thigh (27%), Organic Broccoli, Organic Green Beans, Organic Peas, Organic Zucchini, Organic Coconut Oil, Organic Lime Juice, Organic Tapioca Flour, Vegan Fish Sauce (Organic Fermented Coconut Nectar, Pink Salt, Vegan Fish Flavour, Water), Organic Shallots, Organic Lemongrass, Organic Green Chilli, Organic Coriander, Organic Garlic, Organic Galangal, Organic Ginger, Organic Fresh Turmeric, Pink Salt, Organic Kaffir Lime Leaf, Organic Lime Zest, Ground Coriander, Cumin, Pepper, White Pepper.

*Australian-grown, high welfare, free range.

Base: 

Basmati Rice 
Organic Basmati Rice, Water.

OR 

Cauliflower Rice
Organic Cauliflower, olive oil, salt.

This product is made in a facility that handles Shellfish, Tree nuts, Peanuts, Sesame seeds, Egg and Soy.

NUTRITIONAL INFORMATION - SAUCE ONLY
Servings per package: 2
Serving size: 200g 

NUTRITIONAL INFORMATION - WITH BASMATI RICE
Servings per package: 1 
Serving size: 400g (270g sauce + 130g base)

NUTRITIONAL INFORMATION - WITH CAULIFLOWER RICE
Servings per package: 1 
Serving size: 400g (270g sauce + 130g base)